Plus options from Daphne’s, Gregory Coffee, Ike’s Love & Sandwiches, Lazy Dog Restaurant & Bar, Lucille’s Smokehouse Bar-B-Que, Miguel’s Jr. and Velvet Taco
This Mexican breakfast dish is the perfect opportunity for menu innovation. Traditionally chilaquiles consist of tortilla pieces cooked in green or red salsa, possibly topped with cheese, onions, meat, avocado or whatever else is on-hand, meaning...
Same-store sales turn positive in Q3; pandemic recovery plan includes more menu innovation, mobile app giveaways, improving the drive-thru experience, adding delivery-only kitchen stations
Menu trend experts Bret Thorn of Nation’s Restaurant News and Restaurant Hospitality and Nancy Kruse of The Kruse Company discussed how trends like QR codes are getting new life and innovations like alcohol to go are making headlines as the dining...
The Newport Beach, Calif.-based fast-casual chain hopes to offset profit-hurting commission fees; during the pandemic, Chipotle has expanded its delivery partnerships to include Uber Eats and Grubhub in addition to Postmates and DoorDash