Mangonada is a Mexican frozen drink somewhere between a mango smoothie and a slushy. It's made with blended frozen and/or fresh mango chunks and lime juice, generally topped with the tangy fruit condiment chamoy and Tajín or chile powder. It's...
Plus innovation at Bad Ass Coffee of Hawaii, Baskin-Robbins, BoomerJack’s Bar and Grill, Church’s Texas Chicken, Cicis Pizza, Clean Juice, Culver’s Dairy Queen, Freddy’s Frozen Custard and Steakburgers, Friendly’s, Gyro Shack, Hungry Howie’s...
Chef Beverly Kim dreams big. The James Beard winner is co-chef/owner with her husband Johnny Clark of two Chicago restaurants, the Michelin-starred Parachute and Wherewithall. She describes her cuisine as modern, creative Korean American cuisine...
In a viral TikTok, a Panera employee alleged that the brand is getting rid of 30 menu items, including the Bistro French Onion Soup and Ten Vegetable Soup