Grilled Cheese Dipping Taco: “You will notice that there is a little bit of grilled cheese on the outside of this. It's a fresh fried white corn shell, and you've got shredded beef on the inside. It's loaded up with cheese on the inside and outside.
“This was actually inspired by birria, so again, amazing shredded beef on the inside, then
most often you dip it, when you're eating a birria taco, into an au jus. Well, you’ve got your au jus (Taco Bell’s red sauce), but now you've also got nacho cheese, and it's an amazing flavor combination. Consumers love that they've got the option to dip it.
“When you think about birria, it is all about the experience, and usually you just get protein on the inside and consumers told us like they wanted some cheesy notes to it. So again, it's our twist.” – Liz Matthews