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Baja Fresh
Chicken Flauta: Grilled chicken, peppers, onions, cheese and salsa verde wrapped in a fried tortilla, $4.99 each or $10.99 for a platter of 2 with pico de gallo, sour cream, guacamole, rice and choice of beans
Chicken Tortilla Soup: A returning item of soup with roasted tomato and grilled chicken topped with sliced avocado, cheese, onion-cilantro mix and tortilla strips, $4.49
Availability: Through April 10
Chili’s Grill & Bar
The Gran Romancer ’Rita: Grand Marnier orange liqueur, Lunazul Blanco Tequila, Monin Pomegranate syrup and sour mix served on the rocks with a half-salted rim, $5
Availability: Through February
Dunkin’
Cocoa Mocha Iced Signature Latte: Espresso, milk and mocha syrup topped with whipped cream, more mocha syrup and cocoa powder, around $3.49-$4.29 hot and $3.99-$4.79 iced
Pink Strawberry Dunkin’ Coconut Refresher: Green tea with strawberry dragon fruit flavor and coconut milk, around $3.29-$3.89
Brownie Batter Donut: A returning favorite, a heart-shaped doughnut with chocolate frosting, brownie batter filling and red, white and pink sprinkles, around $1.29
Cupid’s Choice Donut: Heart-shaped doughnut filled with Bavarian Kreme and topped with strawberry-flavored icing and red, white and pink sprinkles, around $1.29
Availability: Through Feb. 22
Freebirds World Burrito
Abbot’s Plant-Based Chorizo: A meatless spiced protein available with any entrée for around $10.15
Siete tortilla: A gluten-free tortilla made with casava, tapioca, coconut, arrowroot, avocado oil and other ingredients, available for an upcharge of around $3.20
Availability: Permanent
Hopdoddy
Dynamite Burger: Tempura fried ahi tuna patty topped with cheese, jalapeño peppers, eel sauce and sweet chile “dynamite” sauce, starting at $12.95
Availability: Through March 1
Huddle House
Southwestern Bowl or Wrap: Steak, pepper Jack cheese, scrambled eggs, bacon, green peppers, onions & tomatoes and skillet potatoes topped with a spicy Southwestern sauce (with ancho pepper, lemon and paprika) available wrapped in a flour tortilla or served in a bowl, $8.49
Homestyle Huddle Bowl or Wrap: Two scrambled eggs, bacon, sausage gravy, shredded cheddar cheese and skillet potatoes wrapped in a flour tortilla or served in a bowl, $7.29
Availability: Launched as a limited-time offer last summer; now available permanently
Norms
¼ lb. Beef Quesabirria Burger: Burger topped with melted Jack cheese, braised shredded beef, onion and cilantro on a toasted red chile bun, served with red chile broth and fries, $11.99
Braised Beef Chilaquiles: Fried corn tortilla chips tossed with red chile broth and braised shredded beef, topped with Jack cheese, pico de gallo and two eggs and served with extra chile broth and black beans, $12.99
Quesabirria Fries: French fries topped with braised shredded beef, Jack cheese, onion and cilantro, served with a side of red chile broth for dipping, $8.99
Huevos Rancheros Verdes: Two eggs with fried corn tortillas topped with black beans, Jack cheese, salsa verde, avocado and pico de gallo, $9.99
Grilled Pork Chop & Eggs: Two 5-ounce pork chops, two eggs, hash browns and choice of toast or pancakes, $10.99
Shredded Beef Omelette: Three-egg omelette filled with braised shredded beef, onions, peppers and Jack cheese served with hash browns and a side of red chile broth, $13.99
Sirloin Steak Trio: Six-ounce sirloin steak, four fried shrimp and three chicken tenders with choice of potato, daily vegetable, soup, salad and dessert (strawberry shortcake, ice cream sundae, tapioca pudding, Thrifty ice cream or sugar-free Jell-O, $18.99
Fish & Chips: Fried whitefish strips, French fries, tartar sauce and a lemon wedge, plus soup, salad and dessert, $12.99
¾ lb. Cowboy T-Bone: Steak rubbed with hickory, molasses and coffee served with choice of potato, daily vegetable, soup, salad and dessert, $17.99
¾ lb. Cowboy T-Bone & Eggs: The same steak with two eggs, hash browns and choice of pancakes or toast, $16.99
Chicken Tenders: Six chicken tenders with honey mustard or Buffalo sauce served with choice of potato, daily vegetable, soup, salad and dessert, $14.99
Grilled or Blackened Salmon: Grilled salmon with garlic sauce and lemon or blackened salmon with Cajun spice blend served with tartar sauce, lemon, choice of potato, daily vegetable, soup, salad and dessert, $16.49
Availability: Through May 7
Pollo Tropical
Sliced Avocado: Sliced avocado can be added to any menu item for $1.49
Avocado Cilantro sauce: The chain’s Cilantro Garlic Sauce with avocado added, free with any entrée
Availability: Through March while supplies last
Red Lobster
Date Night Feast for Two: Two butter-poached Maine lobster tails, two 7-ounce sirloin steaks, two jumbo grilled shrimp skewers and shareable mac & cheese, plus choice of two sides, around $34.99
Lobster Topped Stuffed Flounder: Roasted flounder with seafood stuffing topped with Maine and langostino lobster meat in beurre blanc, served with two sides, around $18.99
Bacon Mac & Cheese: Macaroni in creamy lobster cheese sauce, around $4.99
Lobster Punch: Captain Morgan Original Spiced Rum, Malibu coconut rum, pineapple juice and berry juice, around $13
Lobster Lover’s Dream: Roasted rock lobster tail, butter-poached Maine lobster tail and lobster-and-shrimp linguine in creamy lobster sauce served with two sides, around $42.99
Bay Harbor Lobster Bake: Split and roasted oetite Maine lobster tails with shrimp, bay scallops, mussles and tomatoes over linguine in garlic-white wine broth, around $31.49
Lobster, Shrimp & Salmon: Maine lobster tail, grilled jumbo shrimp skewer and Atlantic samon finished with brown butter sauce and served with two sides, around $31.49
Seafarer’s Feast: Broiled Maine lobster tail, grilled sea scallops, garlic shrimp, Walt’s Favorite Shrimp (butterflied, breaded and fried shrimp with cocktail sauce) and two sides, around $32.99
Availability: An unspecified limited time
Studio Movie Grill
The Coordinate: Sierra Mist, Pineapple Juice and Strawberry inspired by the Ruben Fleischer film Uncharted, $5 on its own or $1 with a kids meal.
Availability: Through February
Taco John’s
Fried Chicken Tenders: Breaded and fried white-meat chicken with choice of zesty chipotle lime or spicy jalapeño ranch sauces, $6.49 for five, $11.99 for 10 and $21.99 for 20
Availability: An unspecified limited time
Taziki’s Mediterranean Cafe
Shrimp Kebabs: Skewers of grilled shrimp, green peppers and onions, $7.99; also available on a salad or as a “feast” with a small Greek salad and choice of basmati rice or potatoes for $14.99
Availability: Through April 17
Toppers Pizza
Wisconsin Cheesemaker Topper House Pizza: Wisconsin mozzarella, pepper Jack, Asiago and smoked gouda cheeses on a pizza crust $11.99-$20.99
Cheesemaker CBR Premium Pizza: The same four cheeses as the Cheesemaker over ranch sauce topped with grilled chicken, diced tomatoes, mushrooms and applewood-smoked bacon, $12.99-$21.99
Frozen Custard: Vintage Vanilla, Lave Cake or Almost S’Mores frozen custard from Chocolate Shoppe, around $6 per pint
Availability: Permanent
Torchy’s Tacos
MoFaux: Meatless Beyond Beef topped with green chiles, grilled corn, peppadew peppers, avocado and cilantro with spicy Diablo Sauce in a corn tortilla, $6
Tipsy Chick: Taco with grilled chicken breast, spinach, grilled corn, green chiles and cheddar cheese with chipotle sauce in a flour tortilla with a side of bacon bourbon mayonnaise, $5.95
Burrito Bowl: Burritos are now available without tortillas and served in a bowl instead, $8-$9.25
Scratch-Made Churros: Fried buttermilk batter dusted with sugar and cinnamon and served with a side of dulce de leche, $4.95
Availability: Permanent, starting Feb. 9
Scallywag: Coconut-battered shrimp, bacon, green chiles, pickled onions, Jack cheese, cilantro and peach habanero jam in a flour tortilla, $6.50
Availability: Through February
Velvet Taco
Chicken Bacon Ranch Taco: Fried chicken tenders, peppered bacon, ranch crema, smoked cheddar, lettuce, tomato and pickles in a flour tortilla, $5.25
Availability: Through Feb. 8
Wendy’s
Hot Honey Chicken Sandwich: Breaded and fried spicy chicken breast, melted pepper Jack cheese, three strips of bacon and pickle chips topped with hot honey on a toasted bun, $5.99
Hot Honey Chicken Biscuit: Breaded and fried chicken breast with hot honey sauce on a biscuit, $3.19
Availability: Indefinite
Yogurtland
Chocolate Covered Strawberry Yogurt: Frozen yogurt made with chocolate and strawberries, around 29 cents per ounce
Availability: Through February
