BJ’s Restaurants

Graham Cracker S’mores Pizookie: Ghirardelli triple chocolate cookie in a skillet topped with graham cracker crumbles, gooey toasted marshmallows, two scoops of vanilla bean ice cream and more graham crackers, around $8.95

Availability: An unspecified limited time

Black Tap

Smart Cart Dogs: Three beef hot dogs — New York Style with sauerkraut and spicy mustard, Chicago Style with tomato, chopped onions, relish, a dill pickle spear, sports peppers, and yellow mustard, and Chili Cheese with chili, queso sauce, fried onions, and scallions, $23-$24

Red, White & Blueberry Tart CrazyShake: A strawberry-and-blueberry shake in a vanilla frosted rim with dried strawberries and blueberries topped with a berry fruit tart, whipped cream, and a cherry, $20-$24

Availability: July 1-31

Carl’s Jr

Teriyaki Burger: Beef patty, sliced grilled pineapple, melted Swiss cheese, onions, tomatoes, lettuce, mayonnaise, and teriyaki sauce on a seeded bun, starting at $6.99 for a single and $8.49 for a double

Teriyaki Char Chicken Sandwich: The same build but with a broiled chicken breast instead of a beef patty, starting at $8.49

Availability: Through Aug. 13

More information available here

Carrabba’s Italian Grill

Tomato Caprese with Fresh Burrata: Burrata mozzarella cheese with tomatoes, basil, red onions, balsamic blaze and an olive oil drizzle, starting at $10.79

Crab & Shrimp Florentine: Linguine with jumbo lump crab meat, shrimp, spinach, mushrooms, diced tomato, and basil in lemon butter sauce, starting at $21.29

Sicilian Citrus Mahi: Grilled mahi mahi topped with a salsa of oranges, grape tomatoes, red bell peppers, red onion, crushed red pepper, lemon, olive oil, and basil, starting at $25.09

Prosciutto-Wrapped Pork Tenderloin: Grilled pork tenderloin medallions with Mr. C’s Grill Baste, olive oil, and herbs topped with Port-fig demiglace sauce, starting at $19.29

Italian Cookie Cake: Multicolored almond cake with raspberry filling covered in chocolate ganache and served with vanilla ice cream topped with chocolate shavings, starting at $9.49

Availability: Through Aug. 26

Church’s Texas Chicken

Original Tenders Wrap: A breaded and fried chicken tender with mayonnaise and coleslaw in a warm flour tortilla, starting at $2.29

Spicy Tenders Wrap: Similar to the original wrap, but with spicy mayonnaise, starting at $2.29

Jalapeño Cheese Bombers Wrap: A breaded and fried chicken tender with two Jalapeño Cheese Bombers (Church’s name for jalapeño poppers) with mayonnaise in a warm flour tortilla, starting at $2.29

Availability: Through Sept. 25

Cicis Pizza

Nashville Hot ’N’ Spicy Chicken Pizza: A returning favorite of pizza topped with spicy fried chicken breast and dill pickles, included in the price of the all-you-can-eat buffet, or starting at $9.99 to go

Nashville Hot ’N’ Spicy Wings: A returning favorite of spiced battered and fried chicken wings, priced the same as other wings, which varies by order size and location

Availability: Through Aug. 18

Cracker Barrel Old Country Store

Cinnamon Bread French Toast Breakfast: French toast made from cinnamon streusel bread and topped with cinnamon and cream cheese icings, served with two eggs and choice of bacon or sausage, $10.99

Green Chile Cornbread: Cornbread made with cheese and green chile drizzled with honey and topped with whipped butter, $3.99

Southern BBQ Ribs: St. Louis-style ribs in a brown sugar barbecue sauce served with two sides (including new roasted broccoli or seasoned rice) and choice of biscuits or corn muffins, served as a special on Saturday dinners only, $17.99

Chicken n’Rice: Baked chicken breast in mushroom gravy over seasoned buttery rice, served with two sides and choice of biscuits or corn muffins, served as a special on Sunday dinners only, $12.99

Chicken n’ Dumplin Soup: Shredded chicken, celery, carrots, onions and “homestyle” dumplings in a savory broth, available during weekday lunch, $41.9 for a cup and $5.19 for a bowl

Crispy Tender Dippers: Six breaded and fried chicken tenders in choice of Nashville hot, hot honey, buttermilk ranch, Carolina Gold BBQ, or Buffalo ranch (guests can order up to three sauces), serve with two sides and choice of biscuits or corn muffins, $11.99

Crispy Tenders Wedge Salad: Breaded and fried chicken tenders served with an iceberg lettuce wedge and topped with buttermilk ranch dressing, crumbled blue cheese, maple glazed bacon and sliced tomatoes, $11.49

Signature Saucy Chicken Sandwich: Breaded and fried chicken breast and choice of sauce with pickles and mayonnaise on a toasted buttermilk bun, served with soup or a side, $10.99

Pot Roast: Braised beef rib roast with carrots, onions, celery, and beef gravy, served with mashed potatoes, choice of side, and biscuits or corn muffins, $13.99

Creole Shrimp: Grilled shrimp in garlic butter sauce served with seasoned rice, grilled Parmesan cheese bread, a side and choice of biscuits or corn muffins, $12.99

Hashbrown Casserole Shepherd’s Pie: Pot roast topped with a griddled hashbrown crust and  sour cream, served with biscuits or corn muffins, $13.99

Banana Pudding: Banana pudding layered with crushed vanilla wafers, sliced bananas, whipped cream, and caramel sauce, $4.99

Availability: In test in 14 locations in Texas

More information available here.

Dunkin’

Tornado Twist Sparkd’ Energy: A combination of the chain’s Berry Burst and Peach Sunshine energy drinks with flavors of raspberry, strawberry, peach, and lychee, around $3.85-$4.45

Bonfire S’mores Frozen Coffee: S’mores and vanilla flavors blended with coffee and ice and topped with whipped cream, a mocha drizzle, and graham cracker crumbles, around $5.29 for a medium

S’mores Cold Brew: Cold brew with added s’mores flavor finished with marshmallow cold foam and a graham cracker crumble topping, around $5.29 for a medium

S’mores Donut: A returning item of a doughnut with marshmallow flavored filling topped with chocolate icing and a graham cracker crumble topping, around $2.29

Hot Honey Bacon Sandwich: Hot honey-glazed bacon, egg, and melted white cheddar cheese on a brioche bun drizzled with Mike’s Hot Honey, around $5.99

Hot Honey Snacking Bacon: Bacon glazed with Mike’s Hot honey and served in a paper sleave, around $3.69

Availability: An unspecified limited time

Hungry Howie’s

Pickle Bacon Ranch Pizza: Dill pickle flavored crust topped with ranch dressing, dill pickle slices, bacon crumbles, and mozzarella cheese, $14.99

Backyard Burger Pizza: Sesame seed flavored crust topped with ketchup and mustard, mozzarella-cheddar cheese blend, pickles, ground beef, bacon, red onions, tomatoes, and “a secret spice blend,” $14.99

Availability: Through September

Jack in the Box

Southwest Mini Chimi Bang Bangs: Three miniature chimichangas filled with seasoned shredded chicken, corn, black beans, and “herbs & Southwest flavors,” served with a side of taco sauce in special packaging inspired by the Marvel Studios film “Deadpool & Wolverine,” $3.50, or $4.50 for a “Sauced and Loaded” version with two types of cheddar cheese and lettuce

Availability: July 15-Sept. 15 

Jason’s Deli

Creamy Chicken Pesto Pasta: Grilled chicken breast, penne pasta, grape tomatoes, Alfredo pasta sauce, and Asiago cheese, $13.29-15.69

Hearty Ham Sandwich: Ham, American cheese, sliced avocado, red onions, tomato, lettuce, and honey mustard on marbled rye bread, served with potato chips and a pickle, $9.29-$11.29

Availability: Through Oct. 1

Spinach Veggie Wrap Box: Spinach, mushrooms, pico de gallo, and guacamole in a whole wheat wrap served with salsa, fruit, and chips, $10.89-$13.09

Vegan Very Veggie Box: Spinach, cucumbers, red onion, tomatoes, red pepper hummus, and guacamole on an Everything spice bun served with fruit and chips, $10.89-$13.09

Ultimate Salad Bar Box: A catered option for 10 people comprised of field greens and mixed greens and assorted vegetables including tomatoes, broccoli, cucumber, baby carrots, bell peppers, cauliflower, red onions, and zucchini, as well as mushrooms, plus choice of two cheeses three dressings, one side, croutons, and garlic toast, $119.99-$143.29 

Availability: Permanent

La Madeleine

Liberté Tarte: A tarte filled with vanilla pastry crème and topped with glazed raspberries and blueberries and whipped cream, $2.79

Availability: Through Aug. 7

Lee’s Famous Recipe Chicken

Buffalo Chicken Sandwich: Breaded and fried marinated chicken breast in Buffalo sauce with pickles on a brioche bun, around $4.99

Buffalo Mac and Cheese Bowl: Breaded and fried chicken breast strips in Buffalo sauce over mac & cheese, around $5.49

Availability: Through Aug. 12

Logan’s Roadhouse

Mesquite Grilled Sausage Sampler: Three grilles sausages — jalapeño pepper and cheddar, chicken and apple, and pork — topped with smokehouse seasoning and served over fried onions with pickles and BBQ sauce, starting at $13.49

BBQ Ranch Chicken Salad: Romaine lettuce, bacon, chicken marinated in ranch dressing and grille, diced tomatoes, and cheddar cheese in barbecue ranch dressing topped with fried onions and barbecue sauce drizzle, starting at $13.99

Hawaiian Strip: A 12-ounce New York Strip grilled over mesquite, topped with a sweet “Hawaiian sauce” and grilled pineapples, served with two sides, starting at $25.99

Coconut Shrimp Dinner: 15 coconut-breaded shrimp served with a sweet and tangy sauce, starting at $19.49

Big Bite Grilled Pork Chop Sandwich: Mesquite grilled and seasoned boneless pork chop with cheese, bacon sauce, pickles, sweet-and-spicy sauce, and fried onions, served with fries, starting at $13.99

Zucchini and Mushrooms: A new side item of mushrooms and zucchini sautéed together for an upcharge of $1.49

Nana’s Banana Pudding: Nilla wafers and banana pudding topped with bananas, whipped topping, and caramel starting at $7.99

Tennessee Whiskey Sour: Traveler Whiskey, lemon, and simple syrup, starting at $8.49

Bullberry Lemonade:  Wheatley Vodka, lemonade, Monin strawberry purée, and Red Bull, starting at $9.99

Vodka Mule:  Tito’s Handmade Vodka, lime juice, and Fever Tree Ginger Beer, starting at $7.99

Bourbon Mule:  Traveller Whiskey, lime juice, and Fever Tree Ginger Beer, starting at $8.99

Availability: An unspecified limited time at corporate locations only

Panera

Sausage CinnaScramble: Sausage, scrambled egg, and American cheese on a cinnamon roll finished with salt & pepper, also available with bacon instead of sausage, starting at $5.39

CinnaScrambles: Scrambled eggs and American cheese on a cinnamon roll with salt & pepper, starting at $5.39

Bacon Double Take: A breakfast sandwich with twice the bacon of traditional Panera breakfast sandwiches plus American and provolone cheeses on black pepper focaccia, starting at $6.89

Ham Egg & Cheese: Ham, scrambled egg, and cheddar cheese on bread, starting at $6.39

Availability: Permanent

Steak & Wake: Marinated thinly sliced steak on ciabatta bread, starting at $6.89

CinnaTops: Cinnamon roll topped with icing and choice of bakery item including a candy cookie, chocolate chip cookie, or brownie, starting at $4.79

Availability: An unspecified limited time

More information available here

Popeyes Louisiana Kitchen

Boneless Wings: Breaded and fried chicken breast pieces cut to resemble wings somewhat, available in classic, honey lemon pepper, Signature Hot, honey barbecue, sweet and spicy, and roasted garlic Parmesan, starting at $5.99 for six pieces

Availability: Permanent

More information available here

Scooter’s Coffee

Oreo Blender: Ice cream base blended with white mocha sauce, Oreo cookie pieces, and ice and topped with whipped cream and more Oreo cookie pieces, starting at around $5.50

Oreo Cake Bite: Cake pops with Oreo cookie pieces mixed in and with a vanilla frosting center glazed in white candy coating and topped with more Oreo cookie pieces, around $2.95

Electric Peach Scoot! Energy Infusion: Sweet and tangy energy drink with tart cherry, pomegranate and peach flavors, around $7.75

Scoot! Energy Sparkler: Electric Peach Scoot! Energy infusion layered with whipped cream and blue raspberry cold foam, around $7.75

Caramelicious Crème Cold Brew: Cold brew coffee with caramel and heavy cream topped with a new Caramelicious cold foam, starting at around $5.35

Strawberry Lime Quencher: Lemonade, iced green tea, or coconut milk and green coffee extract with strawberry and lime flavors, starting at around $4.95

Pineapple Mint Quencher: Lemonade, iced green tea, or coconut milk and green coffee extract with pineapple and mint flavors, starting at around $4.95

Availability: An unspecified limited time

Snooze A.M. Eatery

Super Greens juice: A juice of puréed kale, cucumber, celery, ginger, apple, agave syrup, and lemon, $5.50-$6.50

Rejuvenate juice: A juice of pear, lemon, ginseng, agave syrup, prickly pear coconut water, and Himalayan pink salt, $5.50-$6.50

Butterfly Lemonade: Honey lavender lemonade, pear, and butterfly pea flower, $5.50-$6.50

Availability: Permanent

More information available here

Sonic Drive-In

Classic Cruiser: Cola mixed with cherry vanilla, starting at $2.89

Twisted Flamingo: Lemon lime soda with cherry vanilla and sweet cream, starting at $3.19

Paradise Sunset: A carbonated blood orange drink with strawberries, starting at $3.19

Rainbow Slush: Blue raspberry syrup, strawberries, and lemonade blended with ice, starting at $2.99

Lemonade Cream Cooler: Lemonade slush blended with soft serve, starting at $4.29

Grape Escape: Grape soda with lime, starting at $2.89

Availability: Starting July 1 for an unspecified limited time

More information available here

Starbucks

Melon Burst Iced Energy: Sparkling iced green tea with passion fruit, melon, and cucumber over ice containing 205mg of caffeine $5.45-$6.45 for a Venti

Tropical Citrus Iced Energy: Sparkling iced green tea with passion fruit, citrus, and mint over ice containing 205mg of caffeine $5.45-$6.45 for a Venti

Blueberry Streusel Muffin: Muffin baked with blueberries and topped with cinnamon streusel, $3.45-$4.25

Egg, Pesto & Mozzarella Sandwich: Egg, pesto, and mozzarella cheese on a roll, $4.95-$6.25

Nondairy Vanilla Sweet Cream Cold Foam: A new nondairy version of the popular topping available for a surcharge of $1.25, or $1.45 with a flavored syrup

Availability: Permanent

More information available here

Togo’s

#40 BBQ Beef Sandwich: Quarter pound of sliced roast beef in Cattlemen’s Memphis Sweet BBQ Sauce and topped with dill pickles and red onions on a roll, $10.75 for a six-inch sub and $14.50 for 9 inches

Availability: An unspecified limited time

Topgolf

Frozen Tequila Sunrise: Casadora Blanco tequila, orange juice, mango, and grenadine, $13

Red Bull Watermelon ’Rita: Lunazul Blanco tequila, Red Bull Watermelon, and lime, $15.75

Pineapple Upside Down Martini: Ketel One vodka, Disaronno Amaretto, pineapple juice, vanilla, and a cherry, $15

Availability: Through mid-September

Velvet Taco

Shrimp Ceviche Taco: Shrimp in aji amarillo aïoli with tomato, avocado, red onions, and micro cilantro in a lettuce wrap, $5.50

Availability: Through July 2