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Peanut Butter Half Baked non-dairy dessert (pictured): Chocolate and peanut butter almond milk-based frozen dessert with fudge brownies and peanut butter cookie dough, price varies by size and location
Cinnamon Buns non-dairy dessert: Cinnamon almond milk-based frozen dessert with cinnamon bun dough and cinnamon streusel swirl, price varies by size and location
Availability: Permanent
Sriracha Honey Cream Cheese: Cream cheese with clover honey and Sriracha sauce, $3.69 per tub
Sriracha Honey Sunrise (pictured): Breakfast sandwich with seasoned egg, peppered bacon, cheddar cheeses and Sriracha Honey Cream Cheese on a toasted everything bagel, $4.89
Sweet Heat Turkey Sandwich: Roasted turkey, cheddar cheese, red and green bell peppers, Sriracha sauce and Sriracha Honey Cream Cheese on butter-roasted marbled rye, $6.99
French Toast Coffee: Coffee with French toast flavors such as butter, cinnamon and maple, $2.29 for a medium
Availability: Through May 2
Personal Pizza: 9-inch crust or flatbread with mozzarella, choice of sauce and up to four toppings, priced the same as the all-you-can-eat pizza buffet, which varies by location
Availability: Permanent
Fresh Margarita Martina: Tequila, lime juice, orange juice and agave nectar shaken and served in a Martini glass with a half-salted rim, price varies by location
Pineapple Honey Smash: Grey Goose Vodka, Domaine de Canton Ginger Liqueur, pineapple, basil, lemon juice and honey syrup, price varies by location
Sparkling Berry Sangria: Red wine, Monin Wildberry syrup, cranberry juice and orange juice topped with Prosecco, price varies by location
Wildberry Sangria-Rita (pictured): Sparkling Berry Sangria combined with a Margarita, price varies by location
Availability: An unspecified limited time
Chik Nuggets: Chicken nuggets with choice of barbecue, honey mustard, ranch and sweet & sour sauces, $1.39 for 5, $2.78 for 10, $5.56 for 20 and $10 for 40
Availability: Through Feb. 18
Twin Cities Burger: Beef patty topped with melted aged cheddar and Swiss cheeses, garlic grilled onions, lettuce, tomato and mayonnaise on a butter toasted onion bun, $5
Availability: Nationwide through the end of February after being named the Twin Cities’ best burger in Mpls StPaul Magazine
Blueberries: Now available in any smoothie, price varies by use, size and location
Availability: Permanent
Teavana Defense Wellness Tea: White tea with notes of lime, pineapple and orange, and vitamin C, $2.25-$2.95 depending on size and location
Teavana Comfort Wellness Tea: Rooibos blend with ginger, lemon, spearmint and peppermint, $2.25-$2.95 depending on size and location
Teavana Rev Up Wellness Tea (pictured): Black, oolong and green teas and flavors of mango, apricot and peach, $2.25-$2.95 depending on size and location
Teavana Citrus Defender: Teavana Defense Wellness tea with steamed lemonade, hot water and honey, $2.75-$3.45 depending on size and location
Availability: Permanent
Not Your Mom’s Fried Chicken (pictured): Two chicken breasts in maple chicken batter, fried and topped with mustard chicken grave, $15.50 with mashed potatoes and seared garlic green beans
Sirloin Steak With Bacon Chive Butter: Sirloin steak topped with compound butter with bacon drippings, chives and “special seasonings,” $17.50 with mashed potatoes
Boneless Beef Short Rib: Braised short rib topped with Cabernet Sauvigon-mushroom sauce $18.85 with mashed potatoes and seared garlic green beans
Availability: Through April 17
