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SHERMAN OAKS Calif. The 44-unit Red Mango chain on Friday added a pomegranate flavor to its frozen yogurt lineup. The pink Pom frozen yogurt, which is made with Pom Wonderful pomegranate juice, will be offered through February, Red Mango...
BOSTON The Au Bon Pain bakery-café chain said it has added a line of $49.99 hot lunches, marketed as enough for six people, to its catering menu. Meanwhile, the chain continues to experiment with whole-grain and multi-grain baked items while...
The best-selling appetizer at Restaurant Guy Savoy in Las Vegas is a $68 artichoke and black truffle soup. And that’s not the most expensive starter. Hamachi carpaccio, with golden osetra caviar, cauliflower and lemon sabayon sells for...
Acouple of centuries ago, lobster was considered a food for the poor in North America, fed to slaves and servants. Thirty years ago, monkfish was a junk fish, to be thrown back if caught, or perhaps used for animal feed.Both of those sea creatures...
Executive chef Brian Scheehser sweats diced leek and onion, stirs in a madras curry spice blend, heats it through and then adds fish stock and heavy cream. He heats that up, but doesn’t boil it, and then purées the mixture.Separately, he mixes...
HOLLYWOOD Fla. The Salad Creations tossed-to-order salad chain said it has started identifying ingredients that are low in carbohydrates, sugar, sodium, fat and calories as an aid to diabetic patrons. Salad Creations allows patrons to...
SAN DIEGO The Souplantation and Sweet Tomatoes buffet chains are testing reduced-sodium versions of several signature soups, according to parent company Garden Fresh Restaurant Corp. "We recognize that as baby boomers become increasingly...
CARPINTERIA Calif. Carl's Jr. has rolled out a new Big Country Breakfast Burrito, similar to one that sister chain Hardee's introduced last fall. Described as "an entire country breakfast in the palm of your hand," the burrito features eggs...