Chefs on the Move: New positions at Bar Boulud, Momofuku and Hai Hospitality

Sep 01, 2021

Plus Sam Hazen moves to N.J., hotel hires and more

Chefs on the Move: New positions for Gerard Craft and Jason Franey

Jul 22, 2021

Plus shuffles at independent restaurants, restaurant groups and hotels

Jennifer Jasinski to be inducted into MenuMasters Hall of Fame

Jul 20, 2021

The co-owner of Rioja, Euclid Hall and other Denver culinary landmarks to be honored in October

José Andrés reveals more about ThinkFoodGroup’s plans for Chicago

Jun 25, 2021

Coming to the Windy City are the signature concept Jaleo, as well as Bazaar Meat and two first-time concepts: a speakeasy and a coffee shop

Meet the Chef Power List Readers Picks

Jun 24, 2021

These culinary leaders were submitted by readers for their work bringing inspiration and innovation to the industry

Chefs on the Move: Springtime appointments at hotels and restaurants across the country

Jun 15, 2021

Culinarians take up new positions as the hospitality industry strives for recovery

José Andrés on why paying food industry workers fairly is important

Jun 04, 2021

The chef and founder of World Central Kitchen discusses the food system and sustainability for poverty and the environment

Fine-dining restaurant Eleven Madison Park to reopen without meat

May 03, 2021

Chef-owner Daniel Humm seeks to ‘redefine luxury’

Chefs on the Move: Subway’s new culinary head and the latest positions for Eli Kaimeh and Kwame Onwuachi

Mar 31, 2021

Plus new jobs for Amanda Barnes, Eddie Barrett, Justin Barroza, John Boudouvas, Kirstyn Brewer , Chris Cantrel, Dave Daniels, Brandon Duley, Dontrell Ham, Mark Hopper, Daniel Jackson, Nikolaos Kapernaros, Kyle Knaub, Takuya Kubo, Dan Landsberg ...

Chefs Ken Oringer and Jamie Bissonnette partner with Alchemista to bring their food to apartment building ‘vending machines’

Mar 11, 2021

These fine-dining food lockers for apartment buildings could be the vending machine of the future