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Dallas-Fort Worth’s strong economy, diverse customer base help create robust burger competition
By Ron Ruggless
The Dallas-Fort Worth area appears to be about one beef patty and two pickles away from becoming the front line in a full-fledged burger war.
California’s In-N-Out injected some major sizzle into the area’s burger competition this year by entering the North Texas market with five stores, long lines and plans to build a distribution center in Fort Worth. Carl’s Jr., a division of CKE Restaurants, has ramped up development in the metropolitan area, with 13 new stores open and more planned.
And the Big Three of McDonald’s, Wendy’s and Burger King continue to go head-to-head with regional favorites like Dairy Queen, Sonic and Whataburger.
And they are all adding units.
Meanwhile, the major better-burger players like Five Guy...
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