The Millennial generation — 52 million people between the ages of 18 and 29, many of whom love to eat out — continues to be a crucial demographic for the restaurant industry to serve...

Chipotle and Panda Express among chains accused of not clearly identifying whether a dish contains meat or not

This is part of NRN’s Consumer Picks special report, produced in partnership with WD Partners. The study rates top restaurant chains in the limited-service and full-service segments based on customer preferences. Visit Consumer Picks on NRN.com...

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Even as legislators and health officials seek to reduce Americans’ intake of sodium, restaurant menus rely on salt as a differentiating flavor now more than ever, according to a new study from industry research firm Technomic...