Name: Cauliflower Pizza
Location: Los Angeles, Chicago, San Francisco, Columbus, Ohio (coming soon)
Operated by: Hello Salted
Facility: in-house ghost kitchen facilities
Delivery: All major players
Concept(s): Plant-based pizzas “without the guilt,” according to the brand. The signature cauliflower crust is 100% plant-based, gluten-free, soy-free and contains half the calories of a traditional crust.
Menu: 14” pizzas made with a gluten-free crust, many of which can be made vegan, and include The Impossible Pizza (reduced-fat mozzarella, made-from-scratch tomato sauce, Impossible “Beef,” peppers and onions); The Sweet Goat Pizza (reduced-fat mozzarella cheese, made-from-scratch tomato sauce, roasted sweet potatoes, goat cheese, caramelized onions, arugula); and The Hipster Butcher (reduced-fat mozzarella, tomato sauce, turkey pepperoni, turkey sausage, turkey bacon, fresh basil). Additionally appetizers include Cauliflower Wings (vegan buffalo wings) and salads.
Price: Appetizers start at $14 and pizzas range from $14-$28.
Other virtual concepts: Hello Salted also operates Moonbowls, ginger bowls, $5 Salad Company, F#ck Gluten and Thrive Kitchen