Aramark taps Crompton to lead business dining

PHILADELPHIA Aramark Corp. said it has named Gary Crompton president of its business dining division.

Crompton, a graduate of Johnson & Wales University, has worked for the contracting feeding giant for 17 years, most recently as executive vice president of business dining. He is now responsible for operational oversight of all of its business and industry accounts, Aramark said.

Crompton reports to Ira Cohn, president of the B&I group.

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