The restaurant operator's guide to reopening after closures due to coronavirus, from social-distancing strategies to food and beverage changes to workforce alterations.
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Health crisis has accelerated pre-pandemic trends to evolve drive-thru lanes for contactless pickup of mobile orders; CEO of SeeLevel HX, which produced the annual QSR Drive-Thru study, to address evolving car lanes at upcoming Restaurants Rise...
At the onset of the pandemic, the Yum Brands division reduced breakfast hours; the brand's menu evolution and digital efforts have made service time at the drive thru faster, according to the chain and the annual QSR Drive-Thru Study from SeeLevel HX
The five-year contract supports the program’s growth in collaboration with the American Hotel and Lodging Association and the Multicultural Food and Hospitality Association
Digital sales are driving the brand's COVID recovery; fast-casual chain to celebrate 25th anniversary by rolling back prices next week, and offering free delivery for loyalty members
The Small Business Administration has received 96,000 applications for Paycheck Protection Program loan forgiveness; banks have complained about the slow approval process