Why restaurant operators are bullish on catering

Oct 25, 2022

Catering has been identified as a top three priority channel for operators in the next 12 months as workers return to the office.

The 14 restaurant brands with the highest-quality takeout food

Oct 14, 2022

More than two and a half years into the pandemic, off-premises options remain vital to restaurant chains’ success. Chefs have had to get creative to come up with menu items that can easily be transported to a customer’s home without losing quality...

Jersey Mike’s to test drone delivery with Flytrex

May 12, 2022

Subs brand partners with same company doing Brinker delivery in N.C and Texas

Dave’s Hot Chicken bringing 12 units to Charlotte with new development deal

Sep 13, 2021

Multi-Unit Operating Group Signs Agreement with Fan-Favorite Nashville Hot Chicken Concept to Open Locations Throughout the Queen City

Heading to the ‘burbs: Real estate availability presents expansion opportunities for 2022

May 18, 2021

Restaurant operators vie for the elusive 3,500-square-foot location with a double drive-thru

Jersey Mike’s CEO Peter Cancro talks rapid digital growth, expansion plans

Apr 23, 2021

Jersey Mike’s saw 180% digital growth over the past year

Menu Tracker: New items from Arby’s, Wendy’s and Krispy Kreme

Feb 18, 2021

Plus innovation at B. Good, Bad-Ass Breakfast Burritos, Bad Mutha Clucka , Boston Market, Buffalo Wild Wings, Burger King, Carl’s Jr., Frisch’s Big Boy, Fuzzy’s Taco Shop, Hardee’s, Jersey Mike’s Subs, Joella’s Hot Chicken, Pollo Tropical, Rooster...

Jersey Mike's Peter Cancro supports community and franchisees

Jan 20, 2021

Meet the innovative, inclusive and industry changing leaders of the 2021 NRN Power List

Jersey Mike's area director on how restaurants can strengthen their communities

Jan 20, 2021

Angel Velazquez discusses adapting quickly to unforeseen challenges during the pandemic. Meet the innovative, inclusive and industry changing leaders of the 2021 NRN Power List.

Closing the gap: Foodservice leaders introduce Pathways to Black Franchise Ownership

Nov 03, 2020

Leaders from PepsiCo, Jersey Mike’s Subs, the Multicultural Foodservice & Hospitality Alliance and 4thMVMT discuss program aimed at developing and mentoring “aspiring black entrepreneurs” to become restaurant owners during final day of Restaurants...