Skip navigation
joe flamm Tommy Garcia

Joe Flamm talks Top Chef and cooking

Cooking competition’s Season 15 champ interprets Italian food in Chicago

The winner of the latest season of Top Chef was already a well-established chef in his own right before he rocketed to celebrity chefdom. For nearly three years, Joe Flamm has been executive chef of Spiaggia in Chicago, one of the most critically acclaimed restaurants in the country, with a Michelin star and two James Beard Foundation Awards. It was inducted into Nation

Register to view the full article

Register to view this article

TAGS: Food Trends
Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish