Trattoria DOC takes guests to Italy without leaving Illinois

EVANSTON Ill. Lucia Mazzocchetti receives many compliments for her Italian restaurant in Evanston, Ill. But when her 7-year-old daughter began eating her vegetables at Trattoria DOC, she deemed the business a success.

The restaurant, which opened in April 2006, offers high-quality food at affordable prices. The chefs primarily cook with olive oil and religiously use DeCecco pasta, which is imported from Italy. And they especially pride themselves in

Register to view the full article

Register to view this article

Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.