NRN Featured Cocktail: Tempest Storm

NRN Featured Cocktail: Tempest Storm


Head bartender of New York's STK Shawn R. Sugrue calls Tempest Storm a "sort of a variation on the Aviation," a classic cocktail made with gin and Maraschino liqueur. Tempest Storm, at $13, is a signature cocktail made with blueberry vodka; Maraschino liqueur; "fresh sour," made to order with freshly squeezed lemon juice and a bit of sugar; and muddled seasonal berries. Currently the berries being used are blackberries, but Sugrue said raspberries will make an appearance at the end of

Register to view the full article

Register to view this article

Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.