Archive Brakebush Perfect Answers® Chicken Aug 20, 2010 Chef Mark Otto demonstrates the advantages and versatility of our new whole muscle, consistently portioned chicken. 0 comments Hide comments Comment * Switch to plain text editorMore information about text formats Text format CommentsPlain text CommentsAllowed HTML tags: <em> <strong> <blockquote> <br> <p>Plain textNo HTML tags allowed.Web page addresses and e-mail addresses turn into links automatically.Lines and paragraphs break automatically. PublishLog in or register to comment Save Leave this field blank Related Sponsored Load More