ON BEVERAGE: Margarita’s laid-back reputation creates opportunities for cocktail experimentation

Ihave a confession: I forget cocktail recipes.

I don’t know whether it’s because I’m relatively new to the cocktail circuit–compared to, say, the nearly two decades I’ve been on the beer beat–or because I am simply not programmed to easily recall such things, since I seem to have much the same problem with food recipes. But when friends come over and the cocktail shakers are broken out, I quickly reach for any of a dozen or more cocktail books, referring to one or another for even the

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