Wine pairings: Sepia

Wine pairings: Sepia

Industry experts share their insights into matching food with drinks by giving real-world examples of dishes and the beverages that they serve with them.

The dish: Buckwheat pasta, rabbit meatballs, nettles and Grana Padano cheese, $15 as an appetizer, $29 as an entrée

The wine: 2011 Cirelli Montepulciano, Cerasuolo d’Abruzzo, Italy, $15 per glass, $62 per bottle

Grape varietal: Montepulciano

The pairing: This dish can certainly work well with a heavier white wine, but since we serve it both as an appetizer on the à la carte menu and as a middle

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