Cebiche Carretillero at La Mar San Francisco

Cebiche Carretillero at La Mar San Francisco

Peruvian cuisine makes inroads on menus

Restaurant concepts, chefs inspired by South American nation’s flavors

Make room on the menu, Thai and Vietnamese. Peruvian cuisine is the latest ethnic fare that chefs are adding to their menus.

“Peruvian is one of the many regional cuisines that operators are calling out on menus. This comes as diners become more interested in and open to trying more ethnic cuisines,” said Lizzy Freier, editor of menu analysis at Technomic Inc. “Now that Latin foods like Mexican are mainstream, operators are looking further south for inspiration

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