The largest Second 100 Bakery-Cafe chains, in terms of total units, shored up their performances in the Latest Year by closing underperforming locations, while fast-growing smaller brands expanded their reach by opening new store formats and entering new markets.
Bruegger’s Bagels and Au Bon Pain, which ended the Latest Year at 274 and 207 units, respectively, closed a net 10 and three restaurants in the period, while improving unit economics. Meanwhile, Le Pain Quot
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