The Norwegian Seafood Council is proud to sponsor the Bocuse d’Or Team USA National Selection event, where they will introduce the highly prized Norwegian Fjord Trout. No stranger to the Bocuse d’Or, Norway has placed nine out of the fifteen years the international culinary competition has taken place. Norway has also supplied the event with its pristine seafood, including Norwegian Fjord Trout, which was the official seafood at the 2003 Bocuse d’Or. With a long history toge
Norwegian Seafood Council Launches Fjord Trout at Bocuse d’Or Team USA National Selection Event
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