ELKHORN WIS. —San Jamar’s new patent-pending Saf-T-Grip cutting boards boast anti-slip grips to provide chefs and cooks with a safer, more stationary cutting surface without using the unsanitary “wet towel” method. In addition, the Saf-T-Grip board’s raised grip surface keeps the surface of the board slightly off the table, so it can be turned over for use with the knowledge that it hasn’t been contaminated.
Saf-T-Grip cutting boards also feature an integrated ruler to help ensure that proper prep specifications are met, which in turn can reduce food costs and make staff training easier. The boards also feature the patented Cut-N-Carry Food Safety Hook to promote sanitary carrying away from the body and clothing, as well as safe hanging to dry on wire shelving after washing. —San Jamar’s new patent-pending Saf-T-Grip cutting boards boast anti-slip grips to provide chefs and cooks with a safer, more stationary cutting surface without using the unsanitary “wet towel” method. In addition, the Saf-T-Grip board’s raised grip surface keeps the surface of the board slightly off the table, so it can be turned over for use with the knowledge that it hasn’t been contaminated.