Babies on board: Concepts cater to parents, tiny diners in push for growth

Babies on board: Concepts cater to parents, tiny diners in push for growth

NEW YORK —The booster seat set is a tough crowd to please, but Todd Birnbaum thinks he may have found a way to tap the potential of the finicky mom-and-baby market.

Birnbaum, chef and co-owner of 70-seat Pinch Pizza, a full-service Italian restaurant on Manhattan’s Upper West Side that specializes in pizza sold by the inch, has entered into a partnership with the owners of S’

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