The Art Institute of Atlanta Launches Food and Beverage Degree Programs

ATLANTA —To address the restaurant industry’s need for knowledgeable front-of-the-house staff, the Art Institute of Atlanta has added two degree programs: an associate of arts degree in wine, spirits, and beverage management, and a bachelor of science degree in food and beverage management.

The institute announced it is offering the new degrees to meet the restaurant industry’s demand for qualified professionals who can effectively manage beverage operations