Tavern on the Green names Jeremiah Tower executive chef

Chef credited with developing New American cuisine replaces Katy Sparks

Culinary icon Jeremiah Tower has been named executive chef of Tavern on the Green in New York City.

“The search for a new executive chef was extensive, but when Jeremiah Tower came our way it seemed like destiny,” Tavern on the Green owner Jim Caiola said in a press release. “Jeremiah is generally credited with developing the culinary style known as New American cuisine. Who better to take the culinary reigns at the quintessential restaurant Tavern on the Green?”


Register to view the full article

Register to view this article

Already a member? .

Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.