Bret Thorn, Nancy Kruse debate the restaurant industry’s attitude toward Gen X

Bret Thorn, Nancy Kruse debate the restaurant industry’s attitude toward Gen X

In a monthly series, menu trend analyst Nancy Kruse and NRN senior food editor Bret Thorn debate current trends in the restaurant industry. For this installment, they discuss Generation X's place in the industry.

Register to view the full article

Register to view this article

TAGS: Food Trends
Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish