Ahead of its 50th anniversary, Mellow Mushroom has overhauled its logo, uniforms, and website, and is preparing to test a smaller restaurant prototype.
The quick-service restaurant chain is prioritizing franchising and marketing resources, as well as technology and equipment efficiencies to accelerate growth.
Quick-service restaurant company prioritizes closures in ‘most distressed situations’ and continues to invest in the ‘Reclaim the Flame’ platform
Chick-fil-A’s newest restaurant is in the RedBird neighborhood of Dallas.
Suhel Ahmed is the new exclusive franchising partner for Dave’s Hot Chicken restaurants in Manhattan and Brooklyn
Burger restaurant brand executives cite stress on consumers with annual incomes of less than $75,000
Though comp sales slipped at Applebee’s in Q3, weekly sales surpassed pre-pandemic highs.
Although McDonald’s digital sales continue to increase, the “vast majority” of the company’s growth will continue to come from traditional restaurants.
The expanded rule treats companies as joint employers with franchisees, which makes them responsible for labor issues like union contracts, pay, scheduling, etc.
Pret a Manger U.S. president Jorrie Bruffett spoke about the company’s expansion goals of reaching 300 U.S. stores by 2028