3 menu trends that will still be popular in 2018 Upper Room
Chef Andrew Bantug hosts Upper Room, pop-up kamayan dinners (communal Filipino feasts) at Tomo in Atlanta.

3 menu trends that will still be popular in 2018

These trends were hot on menus last year, and will still be hot next year

Which food trends from the past year will stand the test of time in 2018? Look back at trends that were hot on restaurant menus last year and are well positioned to grow in the coming year. 

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