What do teens' favorite restaurants say about the future of the industry?

Apr 12, 2024

Teens continue to love Chick-fil-A and, as demonstrated by the chain’s recently reported 2023 AUVs — up almost 10% over 2022 — they’re not alone. The semi-annual Piper Sandler survey “Taking Stock with Teens” identified the top five...

How Yum Brands is developing its people and aiming for gender parity

Apr 12, 2024

Chief equity, inclusion and belonging officer James Fripp shares how the company is making an impact.

How Jack in the Box plans to get to 20% digital sales with a new hybrid tech stack

Apr 11, 2024

Jack in the Box CTO Doug Cook on why first-party tech capabilities combined with a new third-party POS is right for the restaurant brand’s growing digital business

Marco’s Pizza boosts its marketing team with three key leadership appointments

Apr 10, 2024

One of the nation’s fastest-growing pizza brands elevates its product innovation and digital prowess

KFC Global names Alex Barsk as its new CFO

Apr 10, 2024

Alex Barsk joins KFC Global from Pizza Hut Global, where she also served as CFO.

Chick-fil-A is once again named teens’ favorite restaurant

Apr 09, 2024

The semi-annual Piper Sandler survey ‘Taking Stock with Teens’ also names Raising Cane’s in the top 5

Capriotti’s Sandwich Shop names Kim Lewis as first CMO

Apr 09, 2024

Nevada-based restaurant brand hires former Sonic Drive-Ins marketer

New Papa Johns franchisee development deal will add 50 restaurants

Apr 09, 2024

Papa Johns signed the development deal with franchisee Nadeem Bajwa to open stores across the Midwest and in Arizona, Pennsylvania, and Florida

Why Chick-fil-A's only competitor is McDonald's

Apr 09, 2024

Chick-fil-A generated $21.58 billion in sales in 2023, a 14.7% increase over 2022’s $18.81 billion and over 43% over 2021’s $15 billion. According to new data from Technomic Ignite, the chain has essentially doubled its total sales volume since...

Bojangles’ Bird Dog offers chicken spin on classic hot dog

Apr 08, 2024

Quick-service restaurant brand dresses up tender snack with pickles and sauce on split-top bun