Nation’s Restaurant News Intelligence has published its second annual Technology Market Leader Report. Hear from 550+ restaurant operators on what’s driving their technology investments.
Editor's Note: A previous version of this story was updated to include the correct number of quick-service restaurants that declined for the year ended May 2011, which is 3,485...
American Blue Ribbon Holdings, parent to the Village Inn, Bakers Square and Max & Erma’s brands, has named Jennifer Sanning chief marketing officer, officials said Monday...
Mad Greens, an 11-unit chain based in Denver, is offering a website tool to help its customers who have food allergies more easily navigate its menu. The move aims to increase guest traffic among its current diners with allergies, as well as...
Peel is the latest concept from Front Burner Brands, a Tampa-based restaurant company that owns the Melting Pot, GrillSmith and Burger 21 restaurants. The new fast-casual establishment will be reminiscent of a Nordstrom Café, according to a...