MUFSO
Executives discussed key issues facing the industry at the MUFSO CEO Panel
Executives discussed key issues facing the industry at the MUFSO CEO Panel.

Restaurant CEOs share advice on overcoming challenges

This is part of Nation Restaurant News' special coverage of the 2013 MUFSO conference, which took place Sept. 29-Oct. 1 at the Hyatt Regency at Reunion Tower in Dallas.

Gathering at MUFSO CEO Panel the morning after the federal government shut down, restaurant leaders acknowledged that government regulation would remain a concern over the next several years, but remained optimistic that the industry could overcome challenges with the right strategies.

“You should make sure you get involved and engaged in advocacy to protect our business as we go forward, because who knows what’s going to happen in the next seven years,” sai

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