The dinner daypart, after years of traffic declines, is showing signs of growth and represents an opportunity for operators — particularly if they are able to court the huge spending power of the baby boomers, research from The NPD Group said.
Dinner visits were down by 2 percent in 2009 and 3 percent in 2010, but they were up slightly, by 1 percent, in 2011. In 2012, through May, the number of visits was flat, but that’s positive compared with the downward/flat trend that
All access premium subscription
Why Upgrade your account?
NRN is your one-stop source for foodservice news and business intelligence. Upgrade today and get unlimited online access to all breaking news, in-depth analysis, data and tools. This includes digital versions of NRN flagship reports (Consumer Picks, Top 200) as well as Same Store Sales Data Tables, Quarterly Industry Snapshots and more.
Questions about your account or how to access content?
Contact: Desiree Torres [email protected]
Already a member? Please log in.