Rip’n Chick’n was first introduced last year as a limited-time offer.

Popeyes brings back Rip’n Chick’n

Chain reintroduces the popular LTO as part of its strategy to build incremental sales

Popeyes Louisiana Kitchen is bringing its popular Rip’n Chick’n back to its menu for a limited time, continuing its strategy of building incremental sales and drawing new customers with LTOs.

First introduced last year, Rip’n Chick’n is a chicken breast cut partway into strips, marinated, deep-fried and served with a side of dipping sauce.

“People love it,” said Amy Alarcon, vice president of culinary innovation for Popeyes. “

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