New chef association launches during NRA Show

New chef association launches during NRA Show

This is part of NRN’s special coverage of the 2014 NRA Show, being held in Chicago, May 17-20. Visit for the latest coverage from the show, plus follow us on Twitter and Facebook.

The founder of the International Corporate Chefs Association (ICCA), which targets as its membership top research and development chefs at the 200 largest foodservice chains, has founded a group for chefs at smaller companies.

The new organization, called the Global Culinary Innovators Association (GCIA), is focusing on individuals involved with R&D, marketing and purchasing at smaller chains, according to founder Kevin Ryan, president of Marketing à la Carte in Winter Park, F

Register to view the full article

Register to view this article

TAGS: News
Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.