The unit that opened Nov 6 in Hatillo Puerto Rico is the second iteration of the new international design

The unit that opened Nov. 6 in Hatillo, Puerto Rico, is the second iteration of the new international design.

Popeyes reveals new look for international restaurants

Zydeco-inspired design is next step in chicken brand’s transformation

Popeyes Louisiana Kitchen has a new restaurant prototype for international locations that will attempt to spread a little zydeco spice around the world.

On Friday the chain opened its 2,500th restaurant globally, which was in Hatillo, Puerto Rico —  its second unit built with the new international design. The first opened in Costa Rica earlier this year.

Dick Lynch, Popeyes’ chief brand officer, said the redesign represents a commitment of the brand to

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