Moe's Southwest Grill president on menu strategy

Anita Jones-Mueller, M.P.H., president and founder of Healthy Dining, a nutrition-related marketing and consulting firm, interviews Paul Damico, president of Moe's Southwest Grill, on the progress of the chain's mission to improve the healthfulness of its food.

See Moe’s Southwest Grill’s Healthy Dining-approved menu choices on HealthyDiningFinder.com. This interview

Register to view the full article

Register to view this article

Already a member? .

Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish