The federal mandate that chain restaurants post calorie information on menus and menu boards can be found among the 19,000 pages that make up the Patient Protection and Affordable Care Act of 2010.
The details of that mandate are still coming into view, however. Although the U.S. Food and Drug Administration issued preliminary guidelines in 2011, final rules have been delayed by continued sparring between supporters and opponents, and the logistical complexities of complianc
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