FDA publishes menu labeling rules

FDA publishes menu labeling rules

Long-awaited regulations give restaurant chains a year to post calorie counts

The Food and Drug Administration published Tuesday sweeping but long-expected rules requiring restaurant chains to publish calorie counts on menus and menu boards.

The restaurant industry largely welcomed the rules. Many chains have already been preparing for them, opting for a single, national standard instead of an amalgamation of state-led requirements.

“We believe that the Food and Drug Administration has positively addressed the areas of greatest concern with the

Register to view the full article

Register to view this article

Already a member? .

TAGS: Menu
Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.