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Tim Hortons Café & Bake Shop

Operating in the quick service segment of the restaurant industry, Tim Hortons appeals to a broad range of consumer tastes, with a menu that includes premium coffee, hot and cold specialty drinks (including lattes, cappuccinos and espresso shots), specialty teas and fruit smoothies, fresh baked goods, grilled Panini and classic sandwiches, wraps, soups, prepared foods and other food products.

Product Category: Bakery Café
Address: 4150 Tuller Road, Suite 236, Dublin, OH 43017
Website: timhortons.com/franchise
Years in Business: 50
Number of Locations: 866 in the US, over 4500 systemwide
Total Investment: $546,800 to $1,690,300
Other Financial Requirements: A minimum net worth of $500,000 and liquidity in the amount of $300,000
Areas of Operation: Located in 15 states with the most concentration in New York, Michigan, Ohio, Pennsylvania, West Virginia and Maine
Looking to Expand into the Following States: United States

WHY TIM HORTONS CAFE & BAKE SHOP?

Tim Hortons is one of the largest publicly-traded restaurant chains in North America based on market capitalization, and the largest in Canada. Operating in the quick service segment of the restaurant industry, Tim Hortons appeals to a broad range of consumer tastes, with a menu that includes premium coffee, hot and cold specialty drinks (including lattes, cappuccinos and espresso shots), specialty teas and fruit smoothies, fresh baked goods, grilled Panini and classic sandwiches, wraps, soups, prepared foods and other food products. As of June 29, 2014, Tim Hortons had 4,546 systemwide restaurants, including 3,630 in Canada, 866 in the United States and 50 in the Gulf Cooperation Council. More information about the Company is available at www.timhortons.com.

FOR MORE INFORMATION:

John Golaszewski
[email protected]
timhortons.com/franchise
(614) 791-4200
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