BJ's pork chop Courtesy of BJ's Restaurants Inc.
BJ's pork chop is served exclusively after 4 p.m., every day.

BJ’s aims to set standard with new slow-roasted meats menu

CEO Greg Trojan dismisses comparisons to Applebee’s unsuccessful wood-fired grill platform

BJ’s Restaurants Inc. pushed protein to the center of the plate earlier this month, a move that is both uncharted and familiar to the casual-dining chain.

“This is very much in keeping with what we’ve been doing for a number of years,” BJ’s president and CEO Greg Trojan told Nation’s Restaurant News. 

The new Brewhouse Slow-Roasted Menu lineup features

Register to view the full article

Register to view this article

Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish