The Melt worked with its packaging supplier to keep sandwiches hot and crispy using compostable containers

The Melt worked with its packaging supplier to keep sandwiches hot and crispy, using compostable containers.

In delivery world, packaging matters

NRN takes deep dive into delivery in an ongoing series.  

As delivery and catering grow in share of restaurant sales, the packaging that gets the food to the customers has drawn increasing attention and become more sophisticated.

Restaurant industry leaders say the packaging has to reflect the brand, serving as an extension of the restaurant. The packaging also has to maintain the quality of the food; making transport safe and easy; and provide a solution that makes recycling easier for the end user.

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TAGS: Operations
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