TexMexinspired Chuyrsquos has grown mostly in the Southeast with expansion ramping up since the company went public in 2012

Tex-Mex-inspired Chuy’s has grown mostly in the Southeast, with expansion ramping up since the company went public in 2012.

Next Steps for Growth: Chuy's revs up expansion after IPO

Nation’s Restaurant News presents Next Steps, a guide for successfully growing your foodservice business in this new economic reality, through every phase of development.

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