Training 2.0: Turn traditional learning on its head

Training 2.0: Turn traditional learning on its head

When I’m not writing a monthly column for readers of Nation’s Restaurant News and NRN.com , I have a day job designing leadership, sales-building and service-energizing training programs for managers and crew at foodservice and retail chains worldwide. Many companies and customers are curious how social-media sites will affect how foodservice training programs will be designed and del

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