This story is part of NRN’s Top 100 special report, a proprietary census ranking the foodservice industry’s largest restaurant chains and companies by sales and unit data, among other metrics. The full report is available only to Nation’s Restaurant News magazine subscribers, and is part of the June 25 issue. Subscribe here.
Top 100: A Q&A with project director Alan J. Liddle
Liddle breaks down the ins and outs of the study and the trends supporting the largest foodservice brands