Togo’s: New design cuts building costs, improves service

Togo’s: New design cuts building costs, improves service

SAN MATEO Calif. The design of a new Togo’s restaurant here cuts building costs by more than 30 percent, compared with the prior prototype, while incorporating a more efficient and guest-friendly service counter and a warmer decor, said an official of the 258-unit sandwich chain.

San Jose, Calif.-based Togo’s Eateries Inc., owner of the entirely franchised chain, said the system’s first next-generation restaurant opened in late June in Anaheim Hills in

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