Restaurant industry remembers Norm Brinker

Norm Brinker touched the lives of countless people in the restaurant world. Read what some of them had to say about the passing of an industry legend and share your own memories.

 

Kent Little, joint venture partner with Outback Steakhouse, in Cincinnati: 

"I re-read [Norman Brinker's book] 'On the Brink' this weekend when I heard of Norman's passing. It is truly like the history of casual dining in this country.

Register to view the full article

Register to view this article

Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish