As the economy continues to struggle and fears of a double-dip recession intensify, restaurant franchisors are embracing new tactics to help secure financing for franchisees who want to grow but lack the funding.
With the current lending climate showing few signs of improvement, restaurant chains are stepping in to help both incipient and veteran franchisees who might require capital for anything from equipment upgrades to opening a first store.
All access premium subscription
Why Upgrade your account?
NRN is your one-stop source for foodservice news and business intelligence. Upgrade today and get unlimited online access to all breaking news, in-depth analysis, data and tools. This includes digital versions of NRN flagship reports (Consumer Picks, Top 200) as well as Same Store Sales Data Tables, Quarterly Industry Snapshots and more.
Questions about your account or how to access content?
Contact: Desiree Torres [email protected]
Already a member? Log in.
If you are registered, pleaselog-in to access Premium Content.