High-profile chefs the latest brands in Macy’s with new dining concepts

High-profile chefs the latest brands in Macy’s with new dining concepts

CINCINNATI —A growing number of prominent chefs are linking up with Macy’s Inc. as the department store giant works to reposition itself as a national retail chain and bring some brand-name sizzle to its in-store foodservice outlets around the country.

The 850-plus-unit chain is developing new in-store dining concepts with chefs Marcus Samuelsson, Cat Cora and Rick Bayless, while it integrates existing restaurant brands like

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