Sure, traffic is a challenge. Nobody is denying that. We’re at the point where restaurants celebrate a decline in traffic. In December, traffic declined 1.8 percent, and since the decline was the smallest it has been in a while, we saw it as good...
The rich Vietnamese soup is gaining traction with consumers
The small-bite rice balls enjoy growing appeal on restaurant menus
Nancy Kruse and Bret Thorn discuss how to make restaurant visits memorable
Session topics range from sustainable sourcing to employee benefits
Crowd-sourced iHEARu designed to help guests find quieter spaces
Convenience is key for customers, NPD report finds